Unrefined soft brown sugar, unsalted butter (milk), eggs, Colombian cocoa mass (15%), sea salted butterscotch (12%) (double cream (milk), unrefined dark muscovado sugar, unsalted butter (milk), Guerande sea salt), cocoa powder (4%), gluten free plain flour (rice, potato, tapioca, maize, buckwheat), sugar, cocoa butter, Guerande sea salt, emulsifier: soya lecithin. All brownies are made to a gluten free recipe but baked in a kitchen that handles nuts, sesame and wheat. Storage and shelf life. Once opened store in an air tight container and eat by the date stated. Suitable for freezing, freeze on day of receipt, defrost within one month and consume. Minimum weight. 225g.

Orders will be sent by Royal Mail First Class. All orders are despatched within 2 working days.